The wedding plans are coming along fabulously. I got a lot done over the long weekend. Invitations are in process, flowers and centerpieces are on order, I’m closing in on a dress decision, photographer is booked and honeymoon just needs to be booked! Now it’s time to focus in on the nitty-gritty details. Who’s going to go get my bouquet? What do you need for a marriage license? It’s all coming together, and nicely I’ll add. I hope you guys can all be there to share our special day.
I am so excited to marry my best friend. And most of all, I won’t have to pry his death-grip off my leg when I’m tired and have to go home to go to bed. I won’t have to pry myself free – forever. We’re both really excited and I can hardly contain it!
As a side note – I love cheese. I realized this quite recently. I’ve never thought of myself as a cheese lover, mainly because I don’t like eating cheese sticks which I find to waxy and hard to chew. My family likes cheese sticks and I never wanted to cut off a piece of the block and just eat it plain. But I love cheese on anything. Pizza, sandwiches, pasta, burgers, etc. Just plain cheese for me! I know it’s not healthy, but if there is one thing to put on food that automatically makes it more tasty – it’s cheese.
2 comments:
Well, I must say the cheese was random LOL ;) just kidding! I actually love cheese myself! its my favorite snack.
Well now that you've decided you love cheese you must try Brie, baked Brie, Munster, and Porte de Saulte. Come over. We'll have a cheese and "wine" party. :)
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